Liver Bread

Pet’s delight, Liver Bread treats for discerning pets

Liver Bread recipe . Pet’s delight specially endorsed by Rupert, CEO of the Agency. A very stylish chap with impeccable taste. A dapper dude who enjoys the good life.

Liver Bread

cut into pieces, a little bigger than a R2 coin.

Recipe – Liver Bread

by ‘Her indoors’

Ingredients

(Contains – Chicken livers, flour, mielie meal and eggs.)

  • 1 cup Cake Flour
  • 1 cup Mielie Meal
  • 2 eggs
  • 1 tablespoons cooking oil
  • 500 gms Chicken Livers finely chopped
  • Garlic (option)

Method

  • Mix all ingredients together into a  nice pinkish paste.
  • Spoon onto a baking tray to make a layer about 1cm thick
  • Bake at 1800C for 10 to 15 minutes
  • Cool and cut into pieces about the size of a R2 coin (see pic)

Your dogs will love you to pieces.

P.S. Your resident ‘biped’ will be delighted when he wants a change of taste and texture with his toast.


If you live in Darling (or hereabouts) you can always order the Liver Bread from Cathy (aka ‘Her indoors’) @ 083.326.4932. (R10 for 100gms.)


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  1. Introducing Portlyshort Private Investigations Agency - - May 3, 2017

    […] indoors’ is the cook and rustles up her famous, and much loved, Cooking Bear Liver Bread which was known the length and breadth of the KZN Midlands before we decamped to the Cape West […]

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